| Go back |
Bacon chipstopcook.tomathouse.comPreparation:Deep-fry 8 slices of bacon until very crisp. Pat dry with paper towels, then chop finely and spread on a baking sheet. Bake in the oven at 180°C (350°F) for 15 minutes. Cool on clean paper towels until they have absorbed most of the fat.Recipe Caramelized bacon with nuts. Recipe Oven-baked bacon with maple syrup and ground black pepper. Recipe Fried bacon. Recipe Cheese-maple bacon straws. Ingredients: |