Black bread sandwiches with ham

Ingredients:

• 1/2 cup mayonnaise
• 2 tbsp. apple jam or peach jam
• 2 tbsp. l. chopped chives or green onions
• 350 g cooked ham, cut into cubes (approximately 1.5 cups)
• 3/4 cup diced celery stalks and 1/4 cup chopped celery leaves
• 1/2 cup chopped toasted pecans
• 8 slices of black bread with nuts and raisins, lightly toasted
• 8-12 slices Havarti cheese (preferably caraway flavored)
• 8 green salad leaves

Preparation:

1. In a large bowl, combine mayonnaise, applesauce, and chives. Add the ham, celery, celery leaves, and pecans and stir.
2. Place 4 slices of bread on a clean surface. Place 2-3 slices of cheese on top of each, then spread the ham mixture and cover with 2 lettuce leaves. Place on top sandwiches the remaining bread and cut it diagonally into two pieces.