Chicken with quinoa and curry

Ingredients:

• 1/2 cup cooked, coarsely chopped chicken
• 1/4 cup chopped red onion
• 1/2 cup shredded carrots
• 1/2 cup chopped celery
• 1 teaspoon olive oil
• 1/2 cup quinoa
• 1/2 tsp curry powder
• 1/4 tsp ground turmeric
• You can add chopped fresh cilantro if desired.

Preparation:

1. In a large bowl, combine the onion, carrot, celery, and oil. Microwave until the vegetables are tender, 1 to 2 minutes.
   
   Add the chicken, quinoa, curry powder, turmeric, salt to taste, and microwave until cooked through, another 1-2 minutes. Sprinkle with cilantro, if desired.