Harissa Marinara Sauce topcook.tomathouse.com
Ingredients:
- 1 cup prepared marinara sauce
- 2-3 tsp. harissa, depending on how spicy you prefer the sauce
- 220g pasta, cooked according to package directions (for serving)
Preparation:
- Pour the marinara sauce into a large skillet and stir in the harissa.
- Heat over medium heat, stirring occasionally, until the sauce is thoroughly heated through, about 5 minutes. Add the cooked pasta, toss, and serve.
Nutritional value per serving: Calories 243, Total Fat 2g, Saturated Fat 0g, Protein 8g, Carbohydrates 47g, Fiber 3g, Cholesterol 1mg, Sodium 281mg, Sugars 5g. |