Vanilla Buttercream Frosting for Cupcakes - Airy Sugar-Buttercream Frosting

Ingredients:

• 110 g butter, room temperature
• 3 cups powdered sugar
• 1/4 cup whole milk, room temperature
• 1 tsp vanilla extract

Preparation:

1. In a medium bowl, beat the butter with a mixer until smooth and fluffy. Stir in the powdered sugar, milk, and vanilla until smooth.
   
   Recipe buttercream for cake.