Basmati rice "Bollywood"

Ingredients:

• 1 tbsp. white basmati rice
• 1/4 cup chopped apricots
• 2 tablespoons fresh currants
• 2 teaspoons olive oil
• 1 medium onion, chopped
• 2 tbsp of water
• 2 teaspoons of salt
• 1/4 cup toasted almond slices
• 2 tbsp chopped cilantro leaves

Preparation:

1. Heat olive oil in a medium saucepan. Add rice and onion. Stir until the rice is coated with oil and translucent around the edges, about 2 minutes. Add water and salt.
   
   Stir, cover the pan with a lid, reduce the heat to low, and simmer for 20 minutes. Remove from the heat and let stand, covered, for 5 minutes. Stir the rice. Then gently mix it with the remaining ingredients.