Welcome to the Rainforest Cocktail topcook.tomathouse.com
Ingredients:
- 170 ml guava nectar
- 90 ml spiced rum, such as Bacardi Oakheart
- 45 ml freshly squeezed lime juice
- 45 ml. lychee liqueur
- 30 ml grenadine syrup
- 4 dashes of Angostura bitters
- Additionally: cocktail shaker, 2 straws and cocktail umbrellas
Preparation:
- Combine guava nectar, spiced rum, lime juice, liqueur, and grenadine in a shaker. Shake vigorously without ice and strain into a glass.
- Add bitters and garnish with a mint sprig, parasol, cherry and 2 straws for two.
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